How To Make Churros In Air Fryer

Author:  Susan
Updated June 13, 2023
How To Make Churros In Air Fryer 1

Are you craving for some delicious churros, but hesitant to make them at home because of the deep frying process? Fear not! Using an air fryer can make the process of making churros easier and safer.

With the right tools and ingredients, you can have crispy and fluffy churros in no time. To start, gather your ingredients such as flour, sugar, salt, water, and vegetable oil. You will also need a piping bag with a star nozzle and an air fryer.

By using an air fryer, you eliminate the need for a pot of hot oil, making the process safer and less messy. Plus, air frying your churros will give them a crunchy texture without the added fat.

So, let's get started on making some delicious churros!

Takeaways Ready To Go!

  • Air fryer churros offer a safer and less messy cooking method compared to traditional deep frying.
  • Using an air fryer eliminates the need for a pot of hot oil and results in a crunchy texture without added fat.
  • The dough is made with a mixture of flour, sugar, salt, water, vegetable oil, and vanilla extract, and is piped into the air fryer basket.
  • It's important to check the air fryer temperature and settings before cooking, adjust as needed, and keep a close eye on the churros to prevent burning.

Gather Your Ingredients and Tools

Now, let's grab all of our yummy ingredients and the handy tools we'll need to make these delicious churros in the air fryer!

For the dry ingredients, you'll need 1 cup of flour, 1 tablespoon of sugar, and 1/4 teaspoon of salt. As for the wet ingredients, you'll need 1 cup of water, 2 tablespoons of vegetable oil, and 1 teaspoon of vanilla extract. Don't forget to prepare your air fryer, too!

To make things easier, you'll also need a mixing bowl, a whisk, and a piping bag with a star tip. Make sure to measure out your ingredients precisely and place them into the mixing bowl.

Give everything a good whisk until you have a smooth and well-combined mixture. Now that you have everything ready, it's time to mix your dough and get started on making those delicious churros in the air fryer!

Mix Your Dough

First, you'll need to combine all your ingredients into a smooth dough that feels soft and pliable to the touch. In a large mixing bowl, whisk together flour, sugar, salt, and baking powder.

In a separate bowl, beat together egg, milk, and vanilla extract. Slowly pour the wet ingredients into the dry ingredients, stirring constantly until a smooth dough forms.

Next, transfer the dough to a piping bag or a plastic bag with a small corner snipped off. Pipe the dough into the air fryer basket, forming long churros of your desired size. Remember to leave enough space between each churro to allow for even cooking.

With your dough mixed and ready to go, it's time to prepare your air fryer for the next step.

Prepare Your Air Fryer

Before you start cooking, make sure to check the temperature and settings on your air fryer to ensure that it's preheated and ready to go for the next step of the churro-making process. This will help you avoid burning your churros or undercooking them.

Make sure to follow the manufacturer's instructions for preheating your air fryer, as different models may have different requirements.

Once your air fryer is preheated, you can start preparing your churros for cooking. This involves placing the churro dough into a piping bag and piping it into the air fryer. Make sure to leave enough space between each churro so that they cook evenly.

When you're ready to cook your churros, simply place the air fryer basket into the air fryer and set the cooking time and temperature according to your recipe. With these steps, you'll be on your way to delicious, crispy churros in no time!

Cook Your Churros

To cook your churros to perfection, you'll need to keep an eye on them as they sizzle and crisp up in the hot air.

Preheat your air fryer to 375°F and spray the basket with cooking spray to prevent sticking. Once heated, place your churros in the basket, making sure to leave space between each one.

Cook for 6 to 8 minutes, flipping them over halfway through the cooking time, until they are golden brown and crispy on the outside. While cooking, keep a close eye on your churros to ensure they don't burn.

If they appear to be cooking too quickly or unevenly, you may need to adjust the temperature or cooking time accordingly. Once done, carefully remove them from the air fryer and place them on a plate lined with paper towels to absorb any excess oil.

And now, it's time to serve and enjoy your delicious homemade churros!

Serve and Enjoy!

Now it's time for you to indulge in your crispy, golden brown churros and savor every bite. Take them out of the air fryer and place them on a plate.

Sprinkle some cinnamon sugar on top for an extra burst of flavor. Be careful not to burn your tongue as you take the first bite. The churros will be hot and steamy on the inside but perfectly crunchy on the outside.

Pair them with a cup of hot chocolate or coffee for a special treat. Enjoy your homemade churros without having to leave the safety and comfort of your own home.

Frequently Asked Questions

Can I make churros in a regular oven instead of an air fryer?

Yes, you can make churros in a regular oven. Preheat the oven to 375°F, pipe the dough onto a baking sheet, and bake for 15-20 minutes. Remember to use oven mitts and be careful when handling hot items. Enjoy your delicious treat!

How long can I store leftover churros and how should I store them?

To keep your leftover churros fresh, store them in an airtight container at room temperature for up to 2 days. Reheat in the oven or air fryer for a crispy texture. Don't forget to check for any signs of spoilage before consuming.

Can I add different flavors to the churro dough, such as chocolate or cinnamon?

Yes, adding flavors like chocolate or cinnamon to your churro dough is a great way to add some variety to your recipe. Just mix in your desired flavor before piping the dough into the air fryer. Enjoy!

What are some tips for getting the perfect crispy texture on the outside of the churros?

To get that perfect crispy texture on your churros, make sure your oil is hot enough before frying. Coat them in a thin layer of cornstarch or flour before frying for an extra crunch. Avoid overcrowding the pot and drain them on paper towels after frying.

How do I clean my air fryer after making churros?

After making churros in your air fryer, unplug it and let it cool. Remove the basket and wipe it down with a damp cloth. Use a soft sponge or brush to clean the interior and avoid using abrasive cleaners.


Congratulations, you've successfully made churros in your air fryer! You should be proud of yourself for trying out something new and mastering the art of making churros.

Now, it's time to serve and enjoy your delicious creation. To serve, you can sprinkle some cinnamon sugar on top or dip them in chocolate sauce or caramel sauce. Churros also go well with a hot cup of coffee or tea.

So, sit back, relax, and savor the flavors of your homemade churros. Don't forget to share your recipe with your friends and family so they can enjoy this tasty treat too.

Happy cooking!

Growing up with parents owning a fish & chips shop, I have always loved fried food. Granted, not healthy for you, but it tastes oh sooo good! Discovering air fryers and halogen fryers has been a God-send. The healthy way to eat fried foods.

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